Art

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A Judy Baca Moment: ‘My Work Has Been Good for a Long Time’

LOS ANGELES — It has never been easy to see a Judith…

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Things to Do in Paris

The future is looking bright for the award-winning chef Thibault Sombardier.Last year,…

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Review: “Two Nights in Lisbon,” by Chris Pavone

TWO NIGHTS IN LISBONBy Chris Pavone436 pages. Farrar, Straus & Giroux. $28.It’s…

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Review: “A Lynching at Port Jervis,” by Philip Dray

A LYNCHING AT PORT JERVISRace and Reckoning in the Gilded AgeBy Philip…

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Who’s Afraid of the Big Bad Shark?

For Shiffman, our inability to conceptualize relative risk is both an ecological…

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Catch a Rising Star at the Auction House

Do this right and you can even make a profit. As the…

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Vacation Reading, Unpacked

What books do you read on your trips? I generally choose mine…

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Writers to Watch This Summer

ZAIN KHALIDZain Khalid’s first novel, “Brother Alive,” is full to bursting with…

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Seeing de Kooning in a New Light, After a Violent Theft

LOS ANGELES — Ulrich Birkmaier’s job as senior paintings conservator at the…

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