State University of New York

A Fast, Frugal Track to Culinary School? Community College.

HAVERHILL, Mass. — The students all wore white chef coats, houndstooth pants and short toques as they tasted their lamb tagines for salt. Floor-to-ceiling windows in the sleek kitchen framed a sweeping view of the Merrimack River. Here, north of Boston in the culinary school at Northern Essex Community College, the students will learn about […]

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