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NEW YORK DAWN™ > Blog > Lifestyle > This Smoked Salmon Toast Is About to Take Over Your Weekend Brunch
This Smoked Salmon Toast Is About to Take Over Your Weekend Brunch
Lifestyle

This Smoked Salmon Toast Is About to Take Over Your Weekend Brunch

Last updated: February 9, 2025 11:33 am
Editorial Board Published February 9, 2025
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A pair weeks in the past, my buddy Anne hosted a sourdough-making class at her home, and it was simply the nudge I wanted to develop into hooked. There’s one thing so satisfying in regards to the ritual of feeding my starter, shaping the dough, and pulling a fantastically golden loaf from the oven.

However as any fellow sourdough fanatic is aware of, there’s a small window the place it’s at its very best—crisp on the surface, gentle on the within, and ideal for slicing. So recently, I’ve been on a “toast for dinner” kick in an effort to benefit from our freshly-baked bread. This smoked salmon toast is one I preserve coming again to for any time of day. With creamy whipped cheese, recent crunchy cukes, and briny bursts of capers and lemon zest, it’s an insanely delish taste combo.

smoked salmon toast recipe

A No-Prepare dinner Dinner of Goals

The crunch of toasted sourdough towards wealthy smoked salmon, plus the creamy cheese with briny capers and cucumbers—it’s a next-level mixture that feels elevated sufficient for a brunch, however couldn’t be simpler to throw collectively for mid-week dinner. I simply served it at this café impressed gathering, and it was such successful. I prefer to pile every part onto a board and let my household assemble their very own (DIY dinner for the win.)

Substances You’ll Want

Right here’s what I used to deliver this one collectively:

Toasted Sourdough – A extremely good high quality sourdough makes this addictive.

Whipped Cream Cheese – I like the sunshine and ethereal high quality of a whipped model—you may additionally use ricotta and even cottage cheese.

Smoked Salmon – Salty and filled with taste (and protein.)

Persian Cucumbers – For freshness and crunch.

Capers – A pop of briny, salty goodness. Be at liberty to omit in the event you’re not a caper fan.

Shallots – I prefer to shave on a mandoline to make the slices paper skinny.

Contemporary Dill and Mint – The extra herbs the higher (in my e-book!)

Edible Flowers – In the event you’re feeling further, these are a gorgeous of entirety for a spring gathering.

Every little thing Bagel Seasoning – Really makes every part higher and brings in a basic “bagel and lox” taste profile.

Lemon Zest – Provides vibrant, citrusy taste – don’t skip this.

smoked salmon toast recipe

Ideas for the proper Smoked Salmon Toast

Use high-quality components – The easier the recipe, the extra you’ll need to take into account the standard of components since each component will shine.

Slice the sourdough thick – For this recipe, a thicker slice helps it maintain as much as all of the toppings.

Select one of the best smoked salmon – Go for buttery, high-quality salmon that’s not overly salty.

Don’t skip the lemon zest – It brightens every part and ties the flavors collectively.

Variations to strive

The most effective elements of a toast state of affairs is that it’s endlessly customizable. Just a few methods to riff on this combo:

Low-carb or “snacky” possibility – Swap sourdough for a seed-based cracker or flatbread.

Spicy model – Add purple pepper flakes or a drizzle of sizzling honey.

DIY toast bar – Arrange a variety with toppings like avocado, radishes, pickled onions, or a soft-boiled egg and let everybody construct their very own. A “toast party” is a lot enjoyable.

smoked salmon toast recipe

What to serve with this Smoked Salmon Toast

Right here’s an excellent menu I’d serve for a brunch gathering:

This smoked salmon toast is a meal that by no means will get previous for me, whether or not it’s a leisurely weekend brunch or a fast and simple dinner. Give it a strive, and make sure you fee and assessment within the feedback.

Print

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Description

The right steadiness of creamy, crunchy, and savory—ultimate for an easy brunch or a no-cook dinner.

4 slices toasted sourdough
4 tbsp whipped cream cheese
8 slices smoked salmon
2 Persian cucumbers, thinly sliced
2 tablespoons capers
1 shallot, shaved on mandoline
recent dill and mint
edible flowers (non-obligatory)
Eeverything bagel seasoning
lemon zest
olive oil (for drizzling)

Begin by toasting a thick slice of sourdough till it’s golden and crisp. Whereas it’s nonetheless heat, unfold a beneficiant layer of whipped cream cheese, letting it sink into all of the little crevices.
Lay a couple of slices of smoked salmon on prime, adopted by thinly sliced Persian cucumbers for a recent, cooling distinction.
Scatter capers and shaved shallots over the toast, then end with a mixture of recent dill and mint. For further taste, sprinkle on every part bagel seasoning, a little bit of freshly grated lemon zest, and a drizzle of olive oil. If you wish to take issues up a notch, edible flowers add the prettiest contact.

Prep Time: 10Category: breakfast

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